rheumatism, bones, common cold
Contents: 11g
Total weight: 23g
Culinary uses: to flavour all kinds of soups and and stews.
Culinary uses: to falvour soups and sauces.
Ingredients: marshmallow, ribwort, pepper mint, marygold, cornflower, lime-tree-blossom
Ingredients: pepper mint, lemon balm, centaury, elder flowers, primula, cornflower
Ingredients: fennel, lemon balm, veronica, burnet, elicriso, cornflower
Ingredients: goldenrot, lemon mint, lady's mantle, yarrow, lavender, cornflower
This Product was added to our catalogue on 20/11/2012.