Herbal tea: an aromatic, astringent herb that is expectorant, improves digestion, relaxes spasms, and controls coughing, it is strongly antiseptic and anti-fungal.
Contents: 20g
Total weight: 32g
Culinary use: to flavour fish and meat dishes, tragon vinegar etc.
Culinary use: to flavour different dishes which are digested more easily
Culinary use: for soups, stomach liquors etc.
Culinary uses: popular in Italian and Greek cooking, with meat dishes, soups, stuffings, tomato sauces, and pasta etc.
A refreshing and aromatic herbal tea. Ideal for the whole day.
Special portion: 80g
A blend of different flowers for decorating dishes and as a refreshing drink.
This Product was added to our catalogue on 19/11/2012.