Herbal tea: astringent, antiseptic, improves digestion
Contents: 15g
Total weight: 37g
Culinary uses: popular in Italian and Greek cooking, with meat dishes, soups, stuffings, tomato sauces, and pasta etc.
Culinary use: for pizza, mozzarella, and tomato dishes
Culinary use: used to flavour meat dishes, potatoes, used to prepare rosemary oil or vinegar, etc.
Culinary use: leaves used to flavour roasted or grilled meat, marinades, vinegar etc.
Culinary uses: a blend of spices ideal for bread
A herbal tea which is prepared quickly, tasty for all days.
This Product was added to our catalogue on 19/11/2012.