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Products description
Herbal tea: digestive and antispasmotic
Contents: 15g
Total weight: 37g
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Culinary use: leaves are used to flavour legumes, sausages, meat dishes, stuffings, and marinades (especially for olive oil), etc.
Culinary use: to flavour meat dishes, sauces, saltimbocca (an Italian dish of veal and ham), and stuffings for pork and poultry
Culinary use: to garnish and flavour soups, soft cheeses, omelettes, potatoes, etc.
Culinary uses: a blend of spices ideal for bread
Culinary uses: to flavour all kinds of soups and and stews.
A refreshing and aromatic herbal tea. Ideal for the whole day.
This Product was added to our catalogue on 19/11/2012.
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