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Products description
Herbal tea: digestive and antispasmotic
Contents: 15g
Total weight: 37g
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Mixed, colored flowers to garnish dishes and drinks.
A revitalizing and reinforcing herbal tea for breakfast.
Culinary use: leaves are used to flavour savoury dishes, especially fish, stuffings for poultry, and vegetables, delicious as tea
Culinary uses: to flavour all kinds of soups and and stews.
Culinary uses: to flavour salad and vegetable dishes, sauces and meat dishes.
Herbal tea
Culinary use: Flowers may be used fresh in salad or Risotto.
This Product was added to our catalogue on 19/11/2012.
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