Ingredients: sage, mugwort, tarragon, oregano, hyssop, thyme
Contents: 15g
Total weight: 27g
Culinary uses: a blend of spices to flavour salads and for all kinds of dressings
Culinary uses: to flavour all kinds of soups and and stews.
Culinary uses: to flavour salad and vegetable dishes, sauces and meat dishes.
The active ingredients of Arnica are effective in the treatment of: bruises, sprains and for sports injuries (not used to put on open wounds!).
Culinary uses: herbal salt with chilli. All lovers of hot dishes will like this salt blend.
Can be used to sweeten infusions or as a delicate spread for bread.
This Product was added to our catalogue on 20/11/2012.