Ingredients: Urtica dioica, Mentha sp., Oenothera biennis (Folium), Helianthus annuus, Centaurea cyanus (Flos)
Total weight: 104g
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Culinary uses: popular in Italian and Greek cooking, with meat dishes, soups, stuffings, tomato sauces, and pasta etc.
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Culinary uses: a blend of spices ideal for bread
This Product was added to our catalogue on 21/11/2012.
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