The Artichoke is a grand medicinal, ornamental, and vegetable plant. It is famous for its edible flower buds, a gourmet delight if harvested early. Historically, it is known as the key ingredient for the drink "Cynar". Ancient herbals describe it as a traditional remedy and even as an aphrodisiac.
Pre-cultivation: From February (in a warm place).
Growth: Perennial (tender, hardy to -4°C), up to 150 cm height.
Location: Full sun to partial shade.
Watering: Well-drained soil; never keep too wet.
Usage: Edible flower heads; bitter leaves are used for traditional herbal infusions.
Quality: 100% certified organic & heirloom.
Organic seeds of Nicotiana rustica
Organic seeds
Marygold seeds to sow in April/May
Organic seeds of Chenopodium foliosum
Organic seeds of Centaurea cyanus (different colours)
This Product was added to our catalogue on 23/11/2012.