Contents: 250ml
Total weight: 290g
Culinary uses: to flavour all kinds of soups and and stews.
Culinary uses: to flavour salad and vegetable dishes, sauces and meat dishes.
Ingredients: Melissa officinalis, ,Alfhea off. (Folium), Lavandula off., Tilia cordata mill. (Flos, Folium), Humulus Lupulus, Oenothera biennis (Flos)
20 pyramidial teabags biodegradable
Contents: 18g
Total weight: 42g
Culinary use: leaves used to flavour roasted or grilled meat, marinades, vinegar etc.
This Product was added to our catalogue on 21/11/2012.